American Beef

Published in The Korea Herald
(South Korea) on April 22nd, 2008
by Editorial (link to originallink to original)
Translated from by . Edited by .
As Korean and U.S. delegates sealed a deal last week on Korea's full opening of its beef market to U.S. products, many consumers here are looking forward to "L.A. galbi" at restaurants and in their homes from as early as the middle of next month. But the resumption of U.S. beef imports after more than four years' suspension since the outbreak of mad cow disease in the United States is yet another cause of social and political conflict.

Rep. Kang Ki-gap, the long-bearded, traditionally clad National Assemblyman from the Democratic Labor Party, is on a hunger strike in front of Cheong Wa Dae, denouncing the bilateral beef accord, which he believes will be "murderous" to farmers. The United Democratic Party, whose Assembly strength will shrink to a mere 81 seats as a result of the April 9 elections, is preparing to take part in protests, in alliance with farmers' organizations this weekend. The former ruling party equated the beef deal with offering tribute to Washington.

Those who oppose it, however, know well that, as it is linked to ratification of the Korea-U.S. free trade agreement, the opening of the local beef market to U.S. import is inevitable. What politicians should do now is study how local cattle raisers should be helped to stave off the difficulties which will come as protectionism diminishes. They need to encourage government authorities to work out and implement effective measures for tax cuts and a cheaper and easier supply of cattle feed for livestock farms. Instigating farmers' protests will lead to nothing positive.

"There is a way to survive, even if heaven falls to earth," our poor farmers said in ancient times. And the only way to survive is to produce top-quality "hanwoo" (Korean cows) to meet the demands of discriminating consumers, whose number is definitely growing. Those who are agitating should consider the fact that Koreans have been forced to eat the most expensive beef in the world these past four years.


This post appeared on the front page as a direct link to the original article with the above link .

Hot this week

India: Washington Attack: Why Pakistan Will Want Trump To Get Entangled in Afghanistan

Poland: Why the America We Knew Is Gone*

Saudi Arabia: Trump: Don’t Fence Me In

South Korea: A Free Pass for Violence: The ‘Triple Collusion’ of Ronaldo, Trump and FIFA

Pakistan: Setting the World on Fire

Topics

Saudi Arabia: Trump: Don’t Fence Me In

Philippines: Trump Wants To Make Europe White Again

Japan: National Guard Shooting in US Capital: Misguided Incitement of Anti-Foreign Doctrine

Spain: Cartoons in the Pentagon*

Egypt: America’s New Security Playbook: How Trump’s 2025 Strategy Redraws US Power and Purpose

Saudi Arabia: ‘Either Donald Trump or Benjamin Netanyahu’

Taiwan: The Slow Spread of Anti-American Sentiment Affecting Taiwan

Austria: There Is Still Some Check on the US Administration

Related Articles

South Korea: Trump Halts Military Aid to Taiwan, and It Concerns Us, Too

India: Trump’s Tariffs Have Hit South Korea and Japan: India Has Been Wise in Charting a Cautious Path

Hong Kong: China, Japan, South Korea Pave Way for Summit Talks; Liu Teng-Chung: Responding to Trump

South Korea: Where Is the War in Ukraine Heading?

Zimbabwe: China Is the True Power in Putin and Kim’s Budding Friendship